Initially, it was actually not our idea to produce liquid herbs, but to create an urban organic nursery garden. But sometimes plans change. This is our story:
We love herbs.Like anyone else who has bought fresh herbs in pots in a supermarket, we saw a huge waste when buying herbs for cooking. Often you do not use it all, it fades away in a corner of the window sill, large amounts of spagnum are used and during the off-season it is difficult to find herbs with good flavor. We wanted do something about that.
The solution is liquid herbs. Our liquid herbs have the fresh taste of fresh herbs and the same long shelf life as dried herbs. That's why we say "no more wilted herbs and welcome to an always-fresh taste." It is in our DNA to produce organicallyTo us, no other method makes sense. For millions of years, nature has been in balance and breaking this balance seems unnecessary to us. Plus when you produce organically, nature gives plentiful back. In terms of a far better taste. And that you can really taste in our liquid herbs.
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